Seasoning mix Oswald Salad-Mix Italiana

Oswald has represented Swiss culinary arts for almost 70 years. Oswald products are manufactured exclusively in Switzerland — the cultivation, collection of raw materials and the production itself is carried out by a Swiss company. Unsurprisingly, Oswald products have become a Swiss favorite, as every dish prepared with Oswald products has the familiar and traditional Swiss flavor that you can now experience on your plate — a unique Swiss flavor.

• without glutamate.
• without gluten**.
• without celery.
• Vegetarian.
• 220 g.

The salad mix Italiana is the ideal spice mixture for salad dressings and Italian dishes. Your sauce tastes like it came from your own garden! The seasoning mix with onions, paprika, chives and white pepper makes the preparation of a noble salad child’s play. Oswald spices are made in Switzerland.

For 2 servings: 1 tablespoon powder (10 g), 2.5 tablespoons water (25 g), 1 tablespoon vinegar (10 g), 2 tablespoons oil (20 g) mix well.

Ingredients: Spices (onions, mustard powder, garlic, paprika, white pepper) iod. Table salt; Sugar; Maltodextrin; Lactose; Herbs* (oregano, rosemary, basil) Yeast extract Peperoni*; Seasoning (wheat, gluten-free); Rapeseed oil;Anti-caking agent (silicon dioxide).

Nutritional value: 100 g
Caloric value: 302 kcal
Fat: 4,3 g
– saturated fatty acids: 0,4 g
Carbohydrates: 56 g
– of which sugars: 37 g
Protein: 8,1 g
Salt: 20,2 g

Oswald — Swiss culinary arts since 1951.

**Without gluten-containing ingredients according to the recipe means: The product does not contain any gluten-containing ingredients such as wheat, oats, barley, spelt, rye, unripe spelt, einkorn, emmer, kamut and triticale in the list of ingredients. The classification was based on the raw material data used. All information relates only to the sales product – preparation factors are not taken into account. No added sugar means that the products do not contain any intentionally added single or double sugars. These include sugar, glucose/glucose syrup, levels of maltodextrin, lactose, etc. They are declared as a single ingredient in the ingredient list.