Soup Oswald Cream of boletus, 300 g

Oswald has represented Swiss culinary arts for almost 70 years. Oswald products are manufactured exclusively in Switzerland — the cultivation, collection of raw materials and the production itself is carried out by a Swiss company. Unsurprisingly, Oswald products have become a Swiss favorite, as every dish prepared with Oswald products has the familiar and traditional Swiss flavor that you can now experience on your plate — a unique Swiss flavor.

• Zero sugar*.
• Without celery.
• Without glutamate.
• Without preservative substances.
• Vegetarian.
• 300 g.

The fine natural treasures porcini cream not only impresses with its harmoniously rounded flavor of porcini, button mushrooms, sea salt and a hint of turmeric, but also with its creaminess and the fine pieces of porcini and button mushrooms. A fine meal or an enjoyable appetizer can be prepared in no time at all – without any effort and in exactly the amount that is needed. And the best part: The soup is made with natural ingredients. This Oswald soup is made in Switzerland.

Ingredients: Wheat flour Maize starch; Yeast extract; Sea salt; Skimmed milk powder; Cream powder; Dried porcini and porcini powder 4.5%; Rapeseed oil; Mushroom powder; Natural flavor;Table salt; Spice.

Allergen List: gluten, wheat components, milk components.

Preparation for 2 servings: Add 3.5 tablespoons of powder (40 g) to 500 ml of cold water and bring to the boil while stirring. Continue cooking for 5 minutes, stirring occasionally.

Nutritional value: 100 g
Caloric value: 360 kcal
Fat: 11 g
– saturated fatty acids: 1,1 g
Carbohydrates: 55 g
– of which sugars: 12 g
Protein: 9,1 g
Salt: 12,1 g

Oswald — Swiss culinary arts since 1951.